Need something quick and easy to take to a family/church gathering? You must try these mini sandwiches...they are deeeeelicious!
24 Hawaiian Rolls
1 lb of ham, thinly sliced
3/4-1 lb swiss cheese (I bought 1 lb and had some leftover)
To assemble sandwiches faster, slice the entire package of rolls at once to make the top and bottom layer and simply cut them when they come out of the oven. Add ham and cheese.
1/2 cup melted butter
1 TBS dry mustard
1-2 TBS onion flakes, depending on your taste
1-2 TBS poppy seeds, depending
3/4 tsp. Worcestershire sauce
Drizzle a little of the mixture over the ham and cheese layer before placing top layer of roll. Drizzle remaining mixture over the rolls. Bake at 350 until cheese is melted. Best when warm, but not bad cold either!