Sunday, May 10, 2009

Mini Hawaiian Roll Sandwiches

Need something quick and easy to take to a family/church gathering? You must try these mini sandwiches...they are deeeeelicious!

Assemble sandwiches:
24 Hawaiian Rolls
1 lb of ham, thinly sliced
3/4-1 lb swiss cheese (I bought 1 lb and had some leftover)

To assemble sandwiches faster, slice the entire package of rolls at once to make the top and bottom layer and simply cut them when they come out of the oven. Add ham and cheese.

Mix together
1/2 cup melted butter
1 TBS dry mustard
1-2 TBS onion flakes, depending on your taste
1-2 TBS poppy seeds, depending
3/4 tsp. Worcestershire sauce

Drizzle a little of the mixture over the ham and cheese layer before placing top layer of roll. Drizzle remaining mixture over the rolls. Bake at 350 until cheese is melted. Best when warm, but not bad cold either!


Patty said...

They sound good!

Birdie said...

oh-my-word-yes! One of my preschool moms made these for our party at the end of the year and they were TOTALLY FABULOUS! Thanks for the reminder. I'd forgotten all about them. Mmmmmm

Nicki Parker said...

These sound great! I'm going to make them for dinner tomorrow.

I think Hawaiian Rolls are fabulous with anything in them.....